Provenance
Our mission is to serve seasonal cuisine bringing out the best of the wonderful local products from sea, shore and mountains. We do so by sourcing the finest produce available locally in Argyll and other areas of Scotland.
MEAT
Jackson Butchers, Oban
Jackson Butchers is family owned and run by the 3rd generation. Its beef is specially raised for them by Duncan Henderson at Whitehouse Farm in the shadow of Stirling Castle. The specialist beef finisher buys stock from breeders in Islay, Tiree, Dalmally and as far up the west coast as Fort William and Skye. When these cattle flourish in the kinder conditions of the Carse of Stirling they provide a weekly supply for the Oban butcher.
Simpson Game, Inverness-shire
Located in the Highlands, Simpson Game offers finest quality of Scottish wild venison and game birds.
Gilberts, Taynuilt
All hens and pigs are free-range and pasture raised resulting in best quality eggs, dry cured bacon and sausages.
Campbell Brothers, Edinburgh
Scotland’s oldest traditional catering butcher was established back in 1902. Ethical sourcing, animal welfare, sustainability, provenance and traceability are all paramount to what Campbell Brothers stand for.
FISH & SHELLFISH
Donald Watt & Son Fishmonger, Oban
Donald Watt is ideally situated next to the railway pier just a block away from the Manor House. They are officially the oldest family business in Oban and supply us on daily. This can include Salmon, Crab Claws, Mussels, Langoustines, Lobsters, Oysters, Trout Fillets, Doversole, Haddock, Halibut, Monkfish and many more.
John Vallance, Glasgow
John Vallance is a family owned and run seafood company. The business was established in 1890 and has build a distinguished reputation as one of Scotland’s leading suppliers of the highest quality fresh seafood.
FRUIT & VEGETABLES
Daily deliveries from a variety of suppliers ensuring only freshest produce entering our kitchen. Our menus are designed to take advantage of the season’s best produce. Our award-winning Executive Chef is passionate about foraging for natural ingredients.
ORGANIC FOOD
Millstones Wholefoods, Oban
We turn to the local company Millstones Wholefoods Oban for any organic food requirements for special dietary requirements.
CHEESE
Our cheese selection consists of produce from Scotland from various suppliers such as Connage Highland Dairy, Highland Cheese Tain, Ballochmyle Fine Cheese and many more.
TEA
Tiree Tea, Tiree
Tiree Teas, an owner run business, are inspired by the Scottish Islands and infused with flavour and a dash
of humour! Tiree Tea stands for high quality blends with plastic free tea bags and a focus on biodegradable
packaging.
